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Sat, Mar 21 2026
Raju Karn
If you want to export food or drinks to China, the biggest challenge is following the GACC rules. Many businesses think that having the basic export papers is enough, but shipments can be stopped at Chinese customs if registrations are missing, labels are wrong, or other rules are not followed. The regulations became stricter in 2026, so even small mistakes can cause delays or rejection of your products.
This guide makes the rules easy to understand. By reading it, you will know exactly what GACC requires for food and beverage exports to China and how to follow the rules correctly without any confusion.
GACC stands for the General Administration of Customs of China. It is the main government authority that controls and checks all food and beverage products coming into China. Its job is to make sure every product is safe, correctly labeled, and meets China’s strict food safety rules.
For any business that wants to sell food or drinks in China, GACC approval is mandatory. Without it, shipments can be stopped at customs, returned to the sender, or even destroyed. Products cannot be legally sold in China without compliance. Following GACC rules is not just paperwork, it ensures that your products are safe for consumers and helps your business avoid delays, fines, and losses.
In 2026, China introduced major updates under GACC Order No. 280, replacing the older rules. The new regulation takes effect from June 1, 2026 and applies to all overseas food manufacturers. It introduces a stricter registration process and a more detailed monitoring system.
The focus of the new rules is on full traceability of products, risk-based approval, and stronger food safety controls. This means following GACC rules is no longer optional. Every step, from production to shipment, must meet the updated standards to avoid delays or rejection at Chinese customs.
Many businesses get confused about GACC registration, but it is simple. If your company is involved in making, processing, or storing food or beverages for export to China, you must register with GACC. Even if you export through a third party, your facility still needs registration. China clearly states that all overseas manufacturers exporting food must be registered, and unregistered companies cannot export legally.
You need GACC registration if you are:
➔ A food manufacturer
➔ A beverage producer
➔ A food processing unit
➔ A storage facility exporting food
Even exporting through a third party does not remove the requirement for your facility to be registered.
The first step is to confirm whether your food product is allowed to enter the Chinese market. China has strict import rules, and not all food items are automatically permitted. Products like certain meat items, dairy products, seafood, and health or functional foods may fall under high-risk categories and require additional approvals. You should always check the latest GACC import regulations before starting the export process to avoid rejection at a later stage.
Once eligibility is confirmed, the next step is to register your manufacturing unit on the official GACC CIFER portal. This is a mandatory online registration system for foreign food exporters. You need to submit detailed company information, manufacturing details, and supporting documents. After successful verification, GACC assigns a unique registration number to your company. This number is very important because without it, your goods cannot pass Chinese customs clearance.
Product labeling must follow Chinese import standards. All labels should be translated into Chinese language and must clearly mention key details such as product name, ingredient list, manufacturing date, expiry date, storage instructions, country of origin, and the GACC registration number. Incorrect or missing label information can lead to shipment rejection or delays at Chinese ports, so accuracy is very important.
Before shipping, you must coordinate properly with your Chinese importer or distributor. The importer must hold a valid import license in China and be authorized to receive the product category you are exporting. It is also important that all documents from both sides match perfectly, including product description, quantity, and HS codes. Any mismatch between exporter and importer documents can create issues during customs clearance.
When shipping the goods, you must ensure that all required documents are properly prepared and attached. These typically include the commercial invoice, packing list, bill of lading, product certificates, and your GACC registration number. In some cases, additional certificates such as health or phytosanitary certificates may also be required depending on the product type. Proper documentation helps ensure smooth processing at customs without unnecessary delays.
Once the shipment reaches China, it goes through customs inspection by GACC authorities. They verify the documents, inspect the product quality, and check compliance with import regulations. If everything is in order, the shipment is approved and released for delivery. However, if any issue is found—such as incorrect labeling, missing documents, or non-compliance—the goods may be delayed, rejected, or in some cases returned or destroyed.
GACC registration is valid for 5 years. You must renew it before it expires to continue exporting to China. Under the new rules, some registrations may be renewed automatically. If you fail to renew on time, you will not be allowed to export your products.
Key points:
Many businesses face issues due to lack of clarity.
⚠️ No GACC registration
⚠️ Wrong product category selection
⚠️ Incorrect labeling
⚠️ Mismatch in documents
⚠️ Not updating product details
⚠️ Even a small mistake can lead to:
⚠️ Shipment rejection
⚠️ Financial loss
⚠️ Market entry failure
An Indian beverage company, FreshSip Beverages Pvt. Ltd. (Mumbai), planned to export packaged drinks to China. They had all export documents but were unaware of GACC registration requirements.
Their shipment was stopped at Chinese customs because:
They approached PSR Compliance, who helped them:
☑ Complete GACC registration
☑ Correct product labeling
☑ Align documents with Chinese standards
After re-submission:
⚡ Their shipment cleared successfully
⚡ They started regular exports to China
① GACC registration is mandatory for all food exporters
② 2026 rules are stricter under new regulation
③ Labeling and traceability are critical
④ Both exporter and importer must comply
⑤ Even small mistakes can lead to rejection
Exporting food and beverages to China is a great opportunity, but compliance is the biggest challenge. The rules are detailed, strict, and constantly evolving.
If you understand GACC requirements properly:Export becomes smooth
If you ignore them:It becomes costly and risky
PSR Compliance can help you with complete registration, documentation, and compliance support.
📞 Call: +91-8796104190
📧 support@psrcompliance.com
Export to China without rejection or delays
Overseas food manufacturers have been required to register with GACC since January 1, 2022. This rule was introduced to strengthen food safety control and ensure that only approved foreign manufacturers can export food products into China.
GACC registration is completed through the official CIFER system (China Import Food Enterprise Registration system). This online platform is used by foreign manufacturers to submit their company details, documents, and product information for approval by Chinese customs authorities.
Approved exporters receive an 18-digit GACC registration number, which must be displayed on product packaging. This number confirms that the manufacturer is officially registered and authorized to export food products to China.
High-risk food products such as meat, dairy products, seafood, and infant formula often require recommendation or verification from the home country’s competent authority before final approval by GACC. These categories undergo stricter inspection due to higher safety risks.
Yes, low-risk food products can generally register directly through the GACC Single Window or CIFER system without mandatory government recommendation from the exporting country, depending on the product category and classification.
The GACC registration number must be clearly printed on both inner and outer packaging of the product. This ensures traceability and helps Chinese customs verify the authenticity of the imported goods at different inspection stages.
Yes, a Chinese-language label is mandatory for all food products exported to China. The label must include key details such as product name, ingredients, manufacturing and expiry dates, country of origin, and the GACC registration number.
GACC registration is generally valid for 5 years. After expiry, manufacturers must apply for renewal to continue exporting their products to China without interruption.
Commonly required documents include application forms, business license, food safety certifications, product details, production flow charts, quality control documents, and facility photographs. In some cases, additional compliance or inspection reports may also be required depending on product risk level.
For low-risk products, GACC registration can be completed in approximately 7–8 working days, provided all documents are accurate and properly submitted without errors or clarification requests.
High-risk product registration may take several months as it involves stricter documentation checks, technical review, and sometimes coordination with a Chinese representative or additional inspections before approval.
If a product does not have a valid GACC registration number, Chinese customs may reject, return, or destroy the shipment. It can also lead to compliance issues for the exporter and affect future export approvals.
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